This is much tastier than the ingredients imply, and it is perfect for lunch on a hot day.
Serves 4
1 cup basmati or brown rice
1 ripe avocado
1 tomato
4 tbs. oil
2tbs. balsamic vinegar
1 tbs. soy sauce
pepper to taste
1. Cook rice according to package directions.
2. While the rice is cooking, dice the avocado and tomato.
3. Mix all ingredients together, and serve at room temperature.
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